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On the palate the medium-bodied flavors are clearly denser with a beautifully textured
with latent fruit to balance the structure
Aged for 28 months in cask
bittersweet cocoa and incense notes that extend through the long
Biondi Santi, Rosso Montalcino Vintage:2011 On the palate the medium-bodiedThe 2011 Rosso di Montalcino is a fascinating wine with bright and energetic fruit flavors that rise to the top of the bouquet with balanced intensity. The fruit nuances are particularly enhanced in this warm vintage. The wine drinks beautifully right now with smooth tannins, mild persistence and lasting cherry flavors. I could foresee a very successful pairing with roasted chicken or pasta al forno. Ultimately, the message here is one of simplicity,
