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(Mexican) Calleja, Teresa & Gloria Sesto. La Nueva Cocinera Poblana. Yale to the transfer of leadership

SKU: 18229630910
4.4
EUR50.00 EUR99.00 Greenhouse rate

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Description

to the transfer of leadership from the first generation to the present

Don’t save a great bottle for anything more than a rainy day

A delectable regional Italian cookbook includes a host of traditional specialities

La Vita e Dolce is an exciting take on Italian baking by food writer and trained pastry chef

(Mexican) Calleja, Teresa & Gloria Sesto. La Nueva Cocinera Poblana. Yale to the transfer of leadershipPictorial wrappers. First Edition. Mexico: El Libro Espao, c. 1981. Over 300 recipes, including tortitas de bacalao, sopa coqueta, pollos adobados, lomo enchilada, and other poor food. Fine. (62)

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