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both curated by Sabatino Sorrentino
including well-known bakeries such as “Marchuk Khlib”
and her journey to understand her identity has been far from linear
we learn about Roquefort cheese’s fabled origins
*Pre-order* The World Atlas of Wine 9th Edition (Hugh Johnson, Jancis Robinson, Julia Harding) *Signed* wine pairing both curated by Sabatino SorrentinoExpected October 6, 2026. Available for pre order now! Signed copies will ship after our book signing with Jancis on October 7th. Please let us know in the notes section at check out if you'd like tour copy personalized. Few wine books can be called classic, but the first edition of The World Atlas of Wine made publishing history when it appeared in 1971. It is recognized by critics as the essential and most authoritative wine reference work
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