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Cauliflower Yassa with Olives
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Seafood Simple (Eric Ripert) *Signed* Offal Cauliflower Yassa with OlivesSpecially designed bookplate signed by Eric Ripert mounted inside! In its three decades at the top of New York City's restaurant scene, Le Bernardin has been celebrated as one of the finest seafood restaurants in the world and its iconic chef Eric Ripert as the expert in fish cookery. Now, in Seafood Simple, Ripert demystifies his signature cuisine, making delectable fish dishes achievable for home cooks of all skill levelsyet still with elegance and
US$ 33562.50
US$ 4950.00
US$ 13450.00
