Pay in 4 interest-free payments of $10.00 Learn more
Ships within 48 hours · Estimated delivery Sep 26 - Oct 1
semifreddi
136 printed
With an explorer's eye
Chipping to jacket ends
Ho Jiak: A Taste of Malaysia (Junda Khoo) Ashkenazi semifreddiJourney to Malaysia with chef Junda Khoo in his new cookbook, Ho Jiak. Featuring more than 100 staple dishes, this rich collection of recipes showcases a dynamic cuisine steeped in tradition, from street food classics to true homestyle cooking. Ho Jiak, translating to good eats, is Khoos modern interpretation of Malaysian cuisine. Owning one of the best restaurants in Australia, Ho Jiak Town Hall, Khoo draws inspiration from the recipes passed down to
US$ 22.00
US$ 22.00
US$ 34.00
US$ 22.00
US$ 40.00
US$ 22.00
US$ 22.00
US$ 14.00
US$ 16.00
US$ 59.00
US$ 55.00
