Bozal Tepeztate Artesanal Mezcal Ocho Plata Basil conjectured that the spicy

Basil conjectured that the spicy flavor of rye would be a striking complement to the sweet smoothness of corn in his distillery's standard bourbon

showcases fruit from the Mendoza region

Barrels are evaluated and selected to create a perfect blend of distinctive character that is like no other

Verde Momento is packaged in many different labels

Bozal Tepeztate Artesanal Mezcal Ocho Plata Basil conjectured that the spicyBozal Tepeztate Mezcal Artesanal is a type of mezcal made from the Tepeztate variety of agave plant, which is native to the rocky slopes of Oaxaca, Mexico. This mezcal is handcrafted using traditional methods, including roasting the agave in an underground pit oven, crushing it with a horse drawn tahona, and distilling the fermented juice in copper stills. The resulting mezcal has a complex flavor profile, with notes of smoke, pepper, and earth, along