Gimonnet, Special Club Vintage:2014 Striking nose of the ripest

Striking nose of the ripest strawberries with delicate notes of dried flowers and spice

Soter suggests that “the most successful wines are nowadays being measured by their phenolic concentration and their sheer ripeness

while the oldest goes all the way back to 2005

herbs and a spicy twist

Gimonnet, Special Club Vintage:2014 Striking nose of the ripestThe 2014 Brut Spcial Club brings together so many of the elements that makes these Champagnes so distinctive. There is plenty of freshness, power and volume. Old vines in Cramant, Chouilly and Cuis confer palatable richness and feeling of gravitas that is impossible to miss. At the same time, there is a touch of translucence that is so alluring. Dosage is 4 grams per liter. Disgorged, June, 2021.