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Hand-farmed organically
and salt-licked
A bourbon made with high-rye content
made as a more structured
Lisini Brunello di Montalcino 2021 ALTCALI Hand-farmed organicallyLisini has been farming in Montalcino since the sixteenth century, which is roughly four hundred years before Brunello became fashionable. They were founding members of the Brunello consorzio in 1967, and Elina Lisini served as its first female president. Down in Sant'Angelo in Colle, the family still does it the old way: Sangiovese only, fermented in concrete, aged in big old Slavonian casks, with no barriques and no interest in acquiring any. The
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