(*NEW ARRIVAL*) (San Francisco) Bergez-Frank's Old Poodle Dog. Thanksgiving Menu 1917 (Copy) Challah Through a ‘menu’ of thirty

Through a ‘menu’ of thirty dishes from Mapo tofu to knife-scraped noodles

though years of cooking them have made them something more her own

and choose-your-own-adventure charts to give meal-planning a burst of energy: A fervent case for simpler homemade stock

Tokyo and Turin

(*NEW ARRIVAL*) (San Francisco) Bergez-Frank's Old Poodle Dog. Thanksgiving Menu 1917 (Copy) Challah Through a ‘menu’ of thirty1 page, 9x5. 5". San Francisco: Bergez Frank's Old Poodle Dog, 1917. A special menu for Thanksgiving, 1917, seven months after the United States entered WWI. Wartime rationing did not seem to affect the Old Poodle Dog, which offered sand dabs sauteed in hazlenut butter, green turtle fine Champagne, larded tenderloin of beed Banquiere, and Hawaiian pineapple fritters au Kirsch. Naturally, the star was roast California turkey with truffle dressing and