South of Somewhere: Wine, Food, and the Soul of Italy (Robert V. Camuto) Danish • One-Bowl Apple

• One-Bowl Apple

Alison’s ingenuity seduces seasoned cooks

and Ricotta Ravioli

among others

South of Somewhere: Wine, Food, and the Soul of Italy (Robert V. Camuto) Danish • One-Bowl AppleSouth of Somewhere begins and ends in American writer Robert Camutos maternal ancestral town of Vico Equense, Italya tiny paradise south of Naples on the Sorrento Peninsula. It was here in 1968, at ten years old, that the author first tasted Italian life, spending his own summer of love surrounded by relatives at the familys seaside pizzeria and restaurant. He fell in love with a way of living and with the rhythms, flavors, and aromas of the Southern