Henri Boillot, Clos de Beze Vintage:2019 This is even spicier with

This is even spicier with a really lovely panoply of various spice elements that include sandalwood

As it usually is

medium bodied with a black cherry finish

2015 was a great vintage for Clos de Vougeot and this example will only add to its renown

Henri Boillot, Clos de Beze Vintage:2019 This is even spicier withThere is noticeable volatile acidity to the overtly spicy mlange of red berries and subtly exotic nuances. The sleeker and more intense big bodied flavors possess excellent delineation that carries over to the naturally sweet, mineral laden and sneaky long finish. This needs to add depth though the underlying material very much appears to be present for that to occur. As I have observed many times in these pages, volatile acidity is something that all