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and bitters
Jorge vineyard in Lodi’s Mokelumne River AVA
which provide great freshness
To produce the Ultima
Almaviva 2020 "Epu" Cabernet Sauvignon botanicals and bittersLots of finely roasted sweet spice and roasted sesame to the blackberries, cassis and iron, together with hints of blue fruit and cured meat. A medium to full bodied palate, filled with rather generous sweet berries. Fleshy, supple and savory with quite fine grained tannins and a long finish. First year with 10% new wood. 81% cabernet sauvignon, 12% carmenere, 5% merlot and 2% cabernet franc. Already delicious, but can hold, too. 94 Points James
