(New York) Ted James & Rosalind Cole. The Waldorf-Astoria Cookbook. Mycology there are recipes herein for

there are recipes herein for numerous white foods: mashed potatoes

Atelier Crenn is the debut cookbook of Dominique Crenn

but when he found himself inspired by the Chinese food he grew up making

including fattoush

(New York) Ted James & Rosalind Cole. The Waldorf-Astoria Cookbook. Mycology there are recipes herein forIllus. from photographs. Jacket. First Edition. NY: Bramhall House, [1969]. The Waldorf Astoria opened in New York City in 1893, and became famous for its dining rooms (Peacock Alley, the Bull and the Bear, the Empire Room, and Oscar's) as well as its cocktails and of course the Waldorf salad. This is a history of the place, along with recipes. Old inscription to front free endpaper, else very good and bright. (9)