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we think is a 2008 base that rested in barrel till 2010 and then was disgorged in 2012
Lignier farms organically and leans on ambient yeasts and older oak
This is Blanc de Blancs with real body underneath the tension — full and textural
The Stupino family's dedication to this iconic single-vineyard Barbaresco continues to reward
Tyler Sta. Rita Hills Pinot Noir 2023 champagne-template we think is a 2008Sourcing from vineyard blocks planted across three decades (1973, 1997, 2003), Tyler blends complexity with delicacy. Native yeast fermentation in open wood vats and judicious 10% new French oak elevate this beyond typical California Pinot. Red cherry, blueberry, and rhubarb open to touches of dried tobacco, leather, cedar, and exotic spice. Gentle, powdery tannins carry these flavors to an elegant finish.
