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comprised of prize recipes from their yearly contest
and the almost miraculous renaissance of an area from which hundreds of other family-owned stores had fled
and biting into a soft yeasted bun
Sally Grainger
Puglia: A Culinary Memoir (Maria P. Ferrante) Noodles comprised of prize recipes fromPuglia skillfully weaves regional history and personal anecdotes together with 265 classic Puglian recipes that follow an Italian meal from primi piatti to dolci. Signora Ferrante captures the essence of the long heel of Italy's boot with culinary roots as old as Magna Grecia, a land of olive trees and wheat fields, the world famous bread of Altamura, the miracle of cucina povera, the mystery of Alberobello's trulli. Puglian recipes will delight cooks
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