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The result is a Sauvignon Blanc with texture and grip rather than the usual passionfruit pyrotechnics — more Loire in spirit than Cloudy Bay
Gilles Robin started his domaine in 1996 by planting Syrah on Les Chassis
this Sauvignon Blanc from le Clos de la Roche in Faye d'Anjou reaches for something rare and distinctive
The palate is a snowball rolling over fruits
Azul y Garanza Navarra Viura 2025 (1L) spirits-template The result is a SauvignonA liter of bright, dry white from one of Spain's most wildly beautiful corners. Azul y Garanza farm in and around the Bardenas Reales, the lunar desert park of southern Navarra, and they do everything organically by necessity as much as conviction. This Viura comes from older vines on clay limestone soils at around 400 meters, fermented with wild yeasts in concrete and held briefly in stainless before bottling. The result is unfussy and refreshing,
