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The vineyards of the Valle d'Aosta are ancient
The 2019 was a warm
while native fermentation and 11 months on lees build complexity without heaviness
There is very little of it
Hana Makegeolli Yakju 14 Rice Wine 051826OFFER The vineyards of the ValleNew York. Light bodied, dry, with subtle notes of melon, citrus and grain Pairs with Raw Oysters, Korean Hwe, Smoked Trout. Hana Makgeolli signature clarified brew and ideal introduction to nuruk vs. koji based rice wines.
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