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(Marianas) Gerard & Mary Aflague. Chamoru Cuisine: A Marianas Cultural Legacy Sardines the inaugural edition of Best

SKU: 47151328093
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EUR80.00 EUR112.00 Greenhouse rate

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Description

the inaugural edition of Best American Food Writing

Illustrated ads in rear for Syracuse area businesses and universities

Kochkunstverlag

he was forced to grapple with just how unwelcoming the world of fine dining can be for people of color

(Marianas) Gerard & Mary Aflague. Chamoru Cuisine: A Marianas Cultural Legacy Sardines the inaugural edition of BestIllus. with color photographs. Pictorial boards. First Edition. Highlands Ranch, CO: Blue Wave Press, [2020]. CHAMORU CUISINE: A Marianas Cultural Legacy is an award winning cookbook (Gourmand World Cookbook Awards) that reflects the CHamoru culture of Guam, Saipan, Rota, and Tinian. Authors Gerard and Mary Aflague, formerly from the island of Guam, craft a family legacy from their parents and World War II survivors Lorenzo and Julia Aflague. Their

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