Principe Soppressata, 3.5 Lbs [Refrigerate After Opening] red-olives Enjoy them on a charcuterie

Enjoy them on a charcuterie board with nutty Pecorino Romano cheese

Founded by globetrotting food lovers Michele Buster and Pierluigi Sini

Bad Byron's Butt Rub Barbecue Seasoning

4 oz (125g) - 9 pieces total

Principe Soppressata, 3.5 Lbs [Refrigerate After Opening] red-olives Enjoy them on a charcuterieThis Italian Soppressata is flavored with spices and wine Serve thin slices of this cured meat on your next charcuterie platter. Pair this soppressata with a glass of red wine or sparkling cider. Principe Soppressata is a traditional Italian cured meat with a flattened shape, flavored with wine and spices. Similar to Italian salami, this type of dry cured sausage is delicious on a charcuterie board or cheese platter. You may also enjoy thin slices of