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you’ll encounter dozens of QR codes
selecting meats for the pit and the best wood to burn in it
alcohol distillation without a license is illegal in most countries
Spices are the magic ingredient in Lior Lev Sercarz's newest book
(Filipino) Virginia S. Claudio. Philippine Recipes and Typical Menus Pueblo you’ll encounter dozens of QRIllus. 10x7", pictorial yellow & green wrappers. First Edition. Quezon City: [1976]. A scarce Filipino cookbook from the mid 1970s, with recipes for traditional dishes like camaron rellenado, chicken adobo, nilagang karne, pansit miki. corn soup with green leaves, etc. Near fine. (61)
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