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(*NEW ARRIVAL*) (Portuguese) Shirley Sarvis. A Taste of Portugal Berkeley bread-making

SKU: 50626291269
4.8
EUR45.00 EUR80.00 Greenhouse rate

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Description

bread-making

can be made in individual portions

Boston brown bread

its sweetness offset by a brittle burnt-sugar topping

(*NEW ARRIVAL*) (Portuguese) Shirley Sarvis. A Taste of Portugal Berkeley bread-makingIllus. by Erwin Schachner. Jacket. First Edition. NY: Scribner's [1967]. Traditional recipes for Portuguese dishes like sweet breads, dom rodrigos, bacalao, Lisbon braised duck with bananas, etc. Minor chipping to jacket spine head, else near fine & very bright. (75)

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