Joseph Roty, Gevrey Chambertin other_regions_italy black olive and even some

black olive and even some tarry notes feature prominently in this medium to full-bodied wine thats supple

cinnamon and tobacco adding depth to the plum and mulled cherry flavors

this essentially remains a Bâtard of refinement

cassis and plum

Joseph Roty, Gevrey Chambertin other_regions_italy black olive and even some(from La Platire, Les Crais, Charreux and Champerrier du Bas). A mildly toasty nose is comprised by notes of dark pinot fruit that is liberally laced with humus, earth and the sauvage. There is once again excellent volume and richness to the velvet textured flavors thanks to the abundant dry extract, all wrapped in an intense, serious and overtly rustic finish. This very good if youthfully austere effort will definitely require at least some cellaring