Willett Pot Still Reserve Straight Bourbon, Kentucky Pear the style of Calvados that

the style of Calvados that has a high pear content

surpassing the common un-aged white rums on the American marketplace

Gruner Veltliner and Stajerska Belina) are allowed in Cviček and all are often used in some proportion

dancing do-si-do around a core of rustic minerality that belies the wine’s humble island origins

Willett Pot Still Reserve Straight Bourbon, Kentucky Pear the style of Calvados thatAged for between eight and ten years, Willett Pot Still Reserve earned the Gold Medal for taste at the San Francisco World Spirits Competition in 2008. Its unique shape and design are meant to resemble the pot still that was used for generations at the Willett Distilling Company. Soft and elegant on the nose, this bourbon has slight notes of vanilla, coconut and cinnamon.