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refined and full—all the good and important things in confluence here
There is no reason to age this any longer as it's not going to get any better
all wrapped in a balanced
On a final note
Drouhin Laroze, Gevrey Chambertin Clos Prieur other_regions refined and full—all the good(from a parcel of . 30 ha that was planted in 1954 though a section was replanted in 2003; vinified with 25% whole clusters). An expressive and agreeably fresh nose combines notes of red cherry, currant, earth and a whiff of humus. The palate impression is one of generosity, even opulence as the medium bodied flavors really fan out on the saline inflected finish. Once again this is not especially complex but the underlying material appears to have
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