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wine from Matassa
zero sulfites
where with precise climatic conditions it’s possible to enhance their precious grapes without using chemicals
and a slight touch of salt
Amassa 2018 Minella Nera wine from MatassaThis slightly aged Languedoc wine is a blend of lighter Cinsault and heavier Grenache. Best chilled for 20 minutes. Smells like cherry, a little meaty, and leathery. Overall, it's a tasty medium bodied, medium tannin, and food friendly balanced wine with a hint of woodiness on the palate.
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