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The concentration of sugars in his agave result in a refined Espadin with great character
up to 18 barrels per batch
and a hint of baking spices
The founder Masataka Taketsuru chose this site in the mountains of Sendai to contrast with his first distillery
TUMBLIN DICE HEAVY RYE BOURBON Las Milpas The concentration of sugars in
US$ 854.50
US$ 140.00
US$ 984.50
US$ 54.99
US$ 89.99
US$ 42.99
US$ 41.95
