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It is distilled in copper and aged in oak casks
Pierre Peters' cuvee "Réserve Oubliée" is composed of the most reserve wines out of all of Pierre Peters' offerings
Snappy American oak
but with the complexity of traditional method Champagne if you're into that
Bereche et Fils Champagne Brut Reflet d'Antan NV CS20230804 It is distilled in copperEqual parts of Pinot Noir, Pinot Meunier and Chardonnay, drawn from a perpetual reserve of 600 liter barrels begun by Jean Pierre in 1985. Every year two thirds of the wine in each barrel is drawn off and replaced with that from the latest vintage. After 4 years on the lees, the result is a rivetingly complex Champagne that seamlessly marries richness, texture and depth and with startling freshness and lift.
