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But the recipe of this great wine is not accounted for solely by its origins
The natural fermentation can last from 7 to 30 days depending on the production season
“Generous and clean” is what comes to mind when it first hits the palate
and bitter orange with young wine
El Tequileno Anejo Gran Reserva Tequila scotch But the recipe of thisEl Tequileno Aejo Gran Reserva Begins With 100% Premium Grown Mature Blue Agave From The Highlands Of Jalisco. These Are Combined With The Mineral Rich Water From El Volcan De Tequila And Distilled In Copper Pot Stills. Aged To Perfection In American & French Oak, This Is The Perfect Marriage Of Our Finest Aejos And Exclusive Reserve Extra Anejos Giving This Tequila Great Depth And Complexity.
