Mes Flans Pâtissiers, Volume Two (Ju Chamalo) Anatolian With more than half a

With more than half a million copies sold

giant granadilla

Deborah Madison

Rebekah Peppler distills the flavors

Mes Flans Pâtissiers, Volume Two (Ju Chamalo) Anatolian With more than half aEnglish edition. In his second volume of My Flans Ptissiers, Chamalo offers another fifty recipes, made from trips in search of the perfect flan. As he himself explains, since My Flans Ptissiers, Ive already had a few recipes in mind, and then Ive been lucky enough to meet people all over France and the world who are as passionate as I am about this delicacy, which has helped generate new ideas for creations. In this second volume, you will discover