Procera, African Juniper, Blue Dot Gin, Africa, 750mL Under 30 The original recipe of Giulio

The original recipe of Giulio Cocchi calls for the use of herbs such as Cinchona and rhubarb which lightly colour of brown the beautiful clear wine

This is one of those wines that will grow on you over the course of an evening

Bone dry and mineral-driven

in an age when “Punch” was a celebration of all things then exotic—citrus

Procera, African Juniper, Blue Dot Gin, Africa, 750mL Under 30 The original recipe of GiulioProcera Blue Dot Gin is distilled in Nairobi with 11 botanicals, all sourced from across Africa, including Madagascan pink pepper and Moroccan orris root. However, the most important botanical here is a relatively unseen species of juniper, Juniper Procera (most gins use Juniper Communis), also known as African juniper as it only grows in the highlands of Kenya and Ethiopia. This different variety gives the gin a nuttier, earthier backbone. After