CastelineS Fruite Noir Extra Virgin Olive Oil, 3 Liters salt-twine and/or rapeseed lecithin

and/or rapeseed lecithin

20 mL each

Or sprinkle a few flakes over other garnishes such as olives or citrus peels

or even roasted vegetables

CastelineS Fruite Noir Extra Virgin Olive Oil, 3 Liters salt-twine and/or rapeseed lecithinAuthentic Provence Tradition Castelines Fruite Noir Extra Virgin Olive Oil is a premium olive oil that honors the rich traditions of Provence. Made from a blend of four hand picked, fully ripe olive varietiesSalonenque, Aglandau, Grossane, and Verdalethis oil is crafted using time honored methods passed down through generations. The delicate process of light fermentation creates the unique taste of preserved black olives, reminiscent of traditional