Preserved: Fruit (Darra Goldstein, Cortney Burns, Richard Martin) Environmentalism With more than a hundred

With more than a hundred perfected recipes

[Mexico: c

Jane Butel's Simply Southwestern includes over 200 recipes from appetizers to desserts including beverages showcasing both traditional and innovative preparation and presentation

and Pear-Blueberry Crisp—proving that making homemade meals doesn't have to be hard

Preserved: Fruit (Darra Goldstein, Cortney Burns, Richard Martin) Environmentalism With more than a hundredFruit is by its nature ephemeral, making preserving it something of a necessity. Most often this leads to jams and jellies, but what about the less expected outcomes of fruit preserving, ones that create a dynamic interplay of sweet and spicy, or sweet or bright? Preserved: Fruit offers a new template for fruit preserving with recipes for the Mexican chile sauce Chamoy, to drape over ripe mangoes; pickled green strawberries adding a pop of bright