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as well as lavish banquets
One of several booklets issued by Thorne
Originally published in 1805
Here Marion Cunningham celebrates the simple pleasures of a good breakfast with 288 irresistible recipes for traditional favorites—from scones and sticky buns and popovers and hash browns to all kinds of eggs and pancakes and muffins—as well new treats
The Wine and Food Lover's Guide to Portugal (Charles Metcalfe and Kathryn McWhirter) Cocktail as well as lavish banquetsThis guide is for the independent traveler who loves good wine and food, but also wants to discover the country not just the beaches. We lead you around edible Lisbon and Porto, and the stunning countryside of undiscovered inland Portugal, keeping a special eye out everywhere for the wine. (75)
