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Ages on its lees in steel tanks for another six months before bottling
The recipe originated with the founder of this now 7th generation winemaking family
don’t you envision old weather worn farmers and young hairy hippies
Stainless steel fermented - Natural fermentation (native yeast) 8 months in French oak - Light filtration
Sirene Canto Amaro, 750ML, Italy Sherry Ages on its lees in
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