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The oysters take between 18-24 months to reach market size
How it tastes: Although it LOOKS like something for only the most adventurous of eaters
it’s still very hard work
and much to her own surprise
Caviar Horn Spoon YGroup_Submarine The oysters take between 18-24These spoons are handmade by local crafters in San Gregorio de Polanco a fishing village in the heart of Uruguay which also happens to produce world renowned caviar. These beautiful horn spoons are made using byproduct from the local cattle industry, meaning no two are alike. A utensil made with local materials, specifically for eating caviar produced off of the very same land. Pretty poetic.
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