Coltellerie Berti 3505 Knife for Meat and Cheese fresh look Ribbon cut

Ribbon cut

Its sleek silhouette opens to reveal 3 compartments in one that keep your essentials organized

and the built in compression panel helps make the most of your space

A knife with a wide

Coltellerie Berti 3505 Knife for Meat and Cheese fresh look Ribbon cutThe Meat and Cheese Knife from the Duemiladodici Collection is a chef's knife especially suited for use in the preparation of meats, cheeses and vegetables that allows for gentle and precise cutting. Thanks to its handle, it is easy to handle and precise. The smooth blade allows food to be cut correctly during kitchen preparation or table service, preserving its flavor and appearance. Whole tang handle. Stainless steel blade. Laser cut blade. Blade