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The Little Book of Student Food green 'Now PARTYYYYYYYYYYEvery student needs to fill their belly as well as their brain. But even if you can barely make toast, this starter guide to killing it in the kitchen will give you what you need to succeed. From the very basics through to more adventurous dishes, whether you're a vegan or an omnivore, these recipes are budget friendly, super tasty and easy to follow. Book Features: Features basic guidance on cooking terms and staple ingredients, along with recipes
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