Lalvin Rhone 2226 Yeast - Alcohol Tolerant 17% Morgans cut into uniform pieces and

cut into uniform pieces and fed out the other side - all powered by the turn of a single crank handle

Blade Length: 15 cm

Operation: Suitable for curing ham using a brine solution and injection method

At lower temperatures can also produce märzens

Lalvin Rhone 2226 Yeast - Alcohol Tolerant 17% Morgans cut into uniform pieces andAlcohol tolerance and fermentation performance are key attributes of this yeast. Contributes to aroma, structure and colour stability in quality red wines for warm to hot regions. Given its tolerance to high alcohol, this yeast is recommended for the fermentation of high sugar red wines. Not only are its environmental parameters conducive to reliability under these conditions, it contributes to wine quality by enhancing varietal aroma expression,